QQuestion
Question
Where can a food worker wash her hands?
A. Utility sink
B. Service sink
C. Bathroom sink
D. Pan washing sink
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Answer
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Step 1: Identify the possible sinks where a food worker can wash her hands according to the options given.
The four options are: A. Utility sink B. Service sink C. Bathroom sink D. Pan washing sink
Step 2: Understand the requirements for handwashing facilities.
According to the Food and Drug Administration (FDA) Food Code, handwashing facilities must be available for employees engaged in food preparation and related activities. These facilities should be conveniently located near the work stations and easily accessible to employees.
Final Answer
A bathroom sink is the most appropriate sink for a food worker to wash her hands.
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