How should a thermometer be dried after washing, rinsing, and sanitizing it? A. By wiping it with a paper towel B. By air drying it C. By wiping it with a cloth towel D. By using a warm-air dryer
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Answer

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Step 1
Let me solve this food safety problem step by step:

Step 2
: Understand the Context

This question relates to proper thermometer handling and sanitation procedures in food preparation environments. The goal is to select the most hygienic method of drying a thermometer after cleaning.

Final Answer

By air drying it Rationale: Air drying ensures the thermometer remains clean and free from potential cross-contamination by external materials like towels or cloths.