StudyXY

Q
QuestionMicrobiology

Pathogens grow well between which temperatures? A. 0°F and 32°F (- 18°C and 0°C) B. 32°F and 41°F (0°C and 5°C) C. 41°F and 135°F (5°C and 57°C) D. 135°F and 165°F (57°C and 74°C)
4 months agoReport content

Answer

Full Solution Locked

Sign in to view the complete step-by-step solution and unlock all study resources.

Step 1
Let's solve this step by step:

Step 2
: Understand the Temperature Danger Zone

The temperature range where pathogens multiply most rapidly is known as the Temperature Danger Zone. This is a critical concept in food safety and microbiology.

Final Answer

C.
41°F41°F
and
135°F135°F
(
5°C5°C
and
57°C57°C
) is the temperature range where pathogens grow best.

Need Help with Homework?

Stuck on a difficult problem? We've got you covered:

  • Post your question or upload an image
  • Get instant step-by-step solutions
  • Learn from our AI and community of students

Related Questions

Microbiology
3 months ago

What is the difference between using 40X and 100X objectives?

·
View Answer
Microbiology
4 months ago

All of the following bacteria can cause foodborne illness EXCEPT: A. Acidophilus milk B. Salmonellae (Salmonella) C. Escherichia coli (E. Coli) D. Clostridium Botulinum (Botulism)

·
View Answer
Microbiology
4 months ago

List the four types of microorganisms that are important in the practice of cosmetology.

·
View Answer
Microbiology
4 months ago

Identifying the Characteristics of the Kingdoms Which kingdoms contain organisms that are prokaryotes? A. Eubacteria B. Fungi C. Protista D. Archaebacteria

·
View Answer
Microbiology
4 months ago

E. coli and Enterobacter aerogenes are small Gram-negative rods. How can you differentiate them?

·
View Answer
Microbiology
4 months ago

Virucidals are disinfectants used to kill: Select one: a. viruses b. tuberculosis c. pseudomonas d. harmful bacteria

·
View Answer