Q
QuestionNutrition

Food preservation does all of the following except: Maintains food quality Allows food to be stored for longer periods of time Makes seasonal food available longer Promotes the growth of microorganisms
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Answer

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Step 1
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Step 2
: Understand the Question

The problem asks us to identify which statement does NOT describe food preservation. This means we need to examine each option carefully and determine which one goes against the typical goals of food preservation.

Final Answer

In fact, food preservation techniques are specifically designed to inhibit microbial growth to prevent food spoilage and ensure food safety.