Q
QuestionNutrition

Which food has been refrigerated correctly? A. Leftover meatballs without a label B. Covered pasta salad on the top shelf C. Cottage cheese next to raw chicken strips D. Raw turkey on the floor of a walk-in cooler
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Answer

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Step 1
I'll solve this food safety problem step by step:

Step 2
: Identify Food Safety Principles

When refrigerating food, several key safety guidelines must be followed: - Foods must be stored at safe temperatures (below 40°F or 4°C) - Raw meats should be stored separately from ready-to-eat foods - Foods should be properly covered and labeled - Foods should be stored in appropriate locations within the refrigerator

Final Answer

B (Covered pasta salad on the top shelf) is the only food that has been refrigerated correctly.