QQuestionMicrobiology
QuestionMicrobiology
Food that makes people sick will often:
A. Smell slightly woody
B. Taste the same as normal
C. Taste sharp or bitter
D. Look bumpy with odd color
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Answer
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Step 1I'll solve this problem step by step, focusing on food safety and spoilage indicators.
Step 2: Analyze the characteristics of potentially unsafe food
To determine which characteristic most accurately indicates food that might make people sick, I'll evaluate each option carefully.
Final Answer
B - Taste the same as normal is the most problematic characteristic, as it provides no warning signal that food might make people sick.
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