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BSA 502 Enhancing Human Resource Management at Kudler Fine Foods through HRIS Implementation

This paper explores how Kudler Fine Foods can improve its human resource management using HRIS for better employee engagement and efficiency.

Hunter Harris
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1Kudler Fine FoodsBSA 502 Enhancing Human Resource Management at Kudler Fine Foodsthrough HRIS ImplementationKudler Fine Foods is expanding its business operations, necessitating a more efficient HumanResource Information System (HRIS). Based on the provided case study, analyze the limitationsof Kudler’s current HRIS and propose appropriate solutions for improving its HR managementprocesses. Discuss the strategic benefits of integrating HRIS with organizational goals,considering aspects such as employee self-service, recruitment and talent management, andlearning and development systems. Support your analysis with relevant theories and references.Word Count Requirement: 1,500–2,000 words

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Document Details

University
University of Phoenix
Course
BSA 502
Subject
Business Management

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