Test Bank For Nutrition: An Applied Approach, 5th Edition

Test Bank For Nutrition: An Applied Approach, 5th Edition is an easy-to-use exam guide, packed with the most commonly asked test questions.

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1Nutrition: An Applied Approach, 5e(Thompson/Manore)Chapter 1 Nutrition: Linking Food and HealthMultiple Choice Questions1) Which statement is FALSE concerning the field of nutrition?A) Nutrition is the study of how food nourishes the body.B) Nutrition encompasses how we consume, digest, absorb, and store food.C) Nutrition is an ancient science that dates back to the fourteenth century.D) Nutrition involves studying the factors that influence eating patterns.Answer: CDiff: 1Skill: Remembering/UnderstandingLearning Outcome: 1.1Chapter/Section: 1.12) Which of the following chronic diseases is NOT strongly associated with dietary choices?A) Alzheimer's diseaseB) obesityC) heart diseaseD) type 2 diabetesAnswer: ADiff: 1Skill: Remembering/UnderstandingLearning Outcome: 1.2Chapter/Section: 1.23) How many classes of nutrients are there?A) threeB) fourC) sixD) eightAnswer: CDiff: 1Skill: Remembering/UnderstandingLearning Outcome: 1.3Chapter/Section: 1.3

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