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OCR Biology A - 2.1.2 - Biological Molecules Part 6

Biology32 CardsCreated about 1 month ago

This deck covers key concepts related to biological molecules, including the structure and function of proteins, enzymes, and lipids, as well as laboratory techniques for analyzing these molecules.

Structure of haemoglobin

All 4 polypeptide chains are attached to a haem group

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Key Terms

Term
Definition

Structure of haemoglobin

All 4 polypeptide chains are attached to a haem group

What ions do haem contain

Fe 2+ ions and they bond with O2

Sub units of haemoglobin

2 alpha chains
2 beta chains
4 haem groups

Amylase

Alpha helix and beta sheets
Globular shape has an complementary active site
Active site holds Cl- (co-factor - essential for correct action)<...

Insulin

2 polypeptides held together by disulphide bridges
Globular protein w/ spp, fixed shape
Specific 3D shape complementary to glycoproteins rece...

Fibrous proteins

Form long strands and usually insoluble
Have structural roles in the body
Regular sequence of amino acids
Unreactive

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TermDefinition

Structure of haemoglobin

All 4 polypeptide chains are attached to a haem group

What ions do haem contain

Fe 2+ ions and they bond with O2

Sub units of haemoglobin

2 alpha chains
2 beta chains
4 haem groups

Amylase

Alpha helix and beta sheets
Globular shape has an complementary active site
Active site holds Cl- (co-factor - essential for correct action)

Insulin

2 polypeptides held together by disulphide bridges
Globular protein w/ spp, fixed shape
Specific 3D shape complementary to glycoproteins receptor

Fibrous proteins

Form long strands and usually insoluble
Have structural roles in the body
Regular sequence of amino acids
Unreactive

Collagen

3 polypeptide chains wound around each other
Fibrous protein that is flexible but does not strech
Not easily stretched
Found in walls of arteries and tendons

Keratin

2 coiled polypeptide chains containing sulfur
Protect delicate things e.g. nails,claws, hair, feathers, hooves
Found in outer layers of skin cells (permeability)

Elastin

Linking tropelastin fibres
Coiled and can be stretched and recoiled
Used where stretching is required e.g. alveoli, walls of arteries, airways, bladder

Test for non reducing sugars (sucrose)

Add HCl to sample whilst heating iin a water bath > 80 degrees (to hydrolyse sample)
Add NaOH (to neutralise sample)
Then conduct test for reducing sugars

Where are peptide bonds formed

Between the hydroxide from the amine group and the H from the carboxyl group

What happens when proteins are over heated

Increased kinetic energy 
Molecule vibrates 
H bonds break 
Change in 3’ structure 
Denatures

What is thin layer chromatography used for

Separation of proteins, carbs, vitamins or nucleic acids

Starch + amylase —>

Maltose

Properties of water useful to living things

Strong cohesive forces between water molecules at the water surface mean that it is a good medium for support
H bonds attract water molecules to each other but are weak so that water molecules can move easily in relation to one another

Test for reducing sugars if using a solid

Crush the solid w/ water
Filter out the solid
Continue test as normal

Compare conc. of reducing sugars

Filter sol. and weigh ppt. formed, the heaver the ppt, the more conc.
Compare colours after benedict's test - less accurate

Colorimetry - to find unknown glucose sol.

Make up several sol. of KNOWN glucose conc. (serial dilution)
Carry out Benedicts's test - same vol. of reagent
Remove any ppt
Using colorimeter measure absorbance
Plot calibration curve , with glucose conc. on x and absorbance on y

How to use a colorimeter

Set up w/ red filter - no effect w/ blue
Add distilled water to cuvette to calibrate colorimeter- light should pass through clear side
Use a pippette to transfer each solution of sol. of known glucose conc into seperate cuvettes
Measure absorbance for each

Glucose bisensors

Determines conc of glucose in a solution
Glucose oxidase immobilised to electrodes, binds to and catalyses oxidation of glucose
Creates a charge which is then converted by a transducer
The electrical signal is then processed to work out the glucose conc.

Mobile phase in chromatography

Where the molecules can move
Solvent (ethanol) in bother paper and TLC
The more time spent here the faster/ further up the stationary phase

Stationary phase in chromatography

Where the molecules can't move

| Paper in paper chromatography or silica gel on a glass plate in TLC

Structure of cholesterol

Sterol
4 carbon rings w/ hydroxyl group
Hydroxyl group is polar o rest of molecule is hydrophobic

Biological roles of lipids due to their non polar nature

Membrane formation and the creation of hydrophobic barrier
Hormone production
Electrical insulation (nerves)
Waterproofing

Separating amino acids w TLC

Follow normal TLC procedure but after silica gel plate has been allowed to dry, spray w/ ninhydrin spray to give a purple/brown colour

Catalase

4' protein w 4 haem groups

| Fe2+ speeds up the breakdown of H2O2 - common by-product of metabolism but dangerous if accumulates

Biological roles of lipids due to their non polar nature

Membrane formation and the creation of hydrophobic barrier Hormone production Electrical insulation (nerves) Waterproofing

Separating amino acids w TLC

Follow normal TLC procedure but after silica gel plate has been allowed to dry, spray w/ ninhydrin spray to give a purple/brown colour

Catalase

4' protein w 4 haem groups | Fe2+ speeds up the breakdown of H2O2 - common by-product of metabolism but dangerous if accumulates