Nutrition Diagnoses Correlations for
Medical Nutrition Therapy: A Case Study Approach 4th ed.
Table 1: Nutrition Diagnoses Covered in Each Case
Case Nutrition Diagnoses
1 Pediatric Weight Management Overweight/obesity NC-3.3
Excessive energy intake NI-1.3
Physical inactivity NB-2.1
Undesirable food choices NB-1.7
Food and nutrition-related knowledge deficit NB-1.1
2 Bariatric Surgery for Morbid Obesity Inadequate vitamin intake NI-5.9.1
Overweight/obesity NC-3.3
Inadequate protein intake NI-5.7.1
Food and nutrition-related knowledge deficit NB-1.1
3 Malnutrition Associated with Chronic Disease Inadequate oral intake NI-2.1
Increased energy expenditure NI-1.1
Inadequate fluid intake NI-3.1
Malnutrition NI-5.2
Inadequate protein-energy intake NI-5.3
Inadequate protein intake NI-5.7.1
Unintended weight loss NC-3.2
4 Hypertension and Cardiovascular Disease Excessive energy intake NI-1.3
Excessive fat intake NI-5.6.2
Less than optimal intake of types of fats NI-5.6.3
Inadequate fiber intake NI-5.8.5
Inadequate mineral intake NI-5.10.1
Excessive mineral intake (sodium) NI-5.10.2
Altered nutrition-related laboratory values NC-2.2
Overweight/obesity NC-3.3
Limited adherence to nutrition-related
recommendations
NB-1.6
Undesirable food choices NB-1.7
5 Myocardial Infarction Inadequate bioactive substance intake NI-4.1
Food-medication interaction NC-2.3
Food and nutrition-related knowledge deficit NB-1.1
6 Heart Failure with Resulting Cardiac
Cachexia
Inadequate oral intake NI-2.1
Inadequate enteral nutrition infusion NI-2.3
Altered nutrition-related laboratory values NC-2.2
7 Gastroesophageal Reflux Disease Excessive energy intake NI-1.3
Undesirable food choices NB-1.7
Excessive fat intake NI-5.6.2
Excessive mineral intake (sodium) NI-5.10.2
Overweight/obesity NC-3.3
Altered nutrition-related laboratory values NC-2.2
Food and nutrition-related knowledge deficit NB-1.1
Physical inactivity NB-2.1
8 Ulcer Disease: Medical and Surgical
Treatment
Inadequate enteral nutrition infusion NI-2.3
Increased nutrient needs NI-5.1
malnutrition NI-5.2
Altered GI function NC-1.4
Impaired nutrient utilization NC-2.1
Unintended weight loss NC-3.2

Case Nutrition Diagnoses
Food and nutrition-related knowledge deficit NB-1.1
9 Celiac Disease Food and nutrition-related knowledge deficit NB-1.1
Undesirable food choices NB-1.7
10 Irritable Bowel Syndrome Inadequate fiber intake NI-5.8.5
Food and nutrition-related knowledge deficit NB-1.1
Overweight/obesity NC-3.3
11 Inflammatory Bowel Disease: Crohn’s
Disease
Increased nutrient needs NI-5.1
Inadequate oral intake NI-2.1
Inadequate enteral nutrition infusion NI-2.3
Altered GI function NC-1.4
Unintended weight loss NC-3.2
12 Cirrhosis of the Liver Inadequate protein-energy intake NI-5.3
malnutrition NI-5.2
Excessive mineral intake (sodium) NI-55.2
Unintended weight loss NC-3.2
Food and nutrition-related knowledge deficit NB-1.1
Disordered eating pattern NB-1.5
13 Acute Pancreatitis Inadequate protein-energy intake NI-5.3
Inadequate oral intake NI-2.1
Altered GI function NC-1.4
Increased nutrient needs NI-5.1
14 Pediatric Type 1 Diabetes Mellitus Altered nutrition-related laboratory values NC-2.2
Food and nutrition-related knowledge deficit NB-1.1
Inconsistent carbohydrate intake NI-5.8.4
Impaired nutrient utilization NC-2.1
Underweight NC-3.1
15 Type 1 Diabetes Mellitus in the Adult Altered nutrition-related laboratory value
(glucose, hemoglobin A1c)
NC-2.2
Food and nutrition-related knowledge deficit NB-1.1
16 Type 2 Diabetes Mellitus—Pediatric Obesity Overweight/obesity NC-3.3
Excessive carbohydrate intake NI-5.8.2
17 Adult Type 2 Diabetes Mellitus: Transition
to Insulin
Altered nutrition-related laboratory values NC-2.2
Food and nutrition-related knowledge deficit NB-1.1
18 Chronic Kidney Disease (CKD) Treated with
Dialysis
Inadequate protein-energy intake NI-5.3
Inadequate fiber intake NI-5.8.5
Less than optimal intake of types of fats NI-5.6.3
Overweight/obesity NC-3.3
Altered nutrition-related laboratory values NC-2.2
Limited adherence to nutrition-related
recommendations
NB-1.6
Undesirable food choices NB-1.7
19 Chronic Kidney Disease: Peritoneal Dialysis Altered nutrition-related laboratory values NC-2.2
Predicted suboptimal nutrient intake NI-5.11.1
20 Acute Kidney Injury (AKI) Altered nutrition-related laboratory values NC-2.2
Predicted suboptimal nutrient intake NI-5.11.1
21 Anemia in Pregnancy Altered nutrition-related laboratory values NC-2.2
Inadequate mineral intake NI-5.10.1
Inadequate protein intake NI-5.7.1
Inadequate energy intake NI-1.2
22 Folate and Vitamin B12 Deficiencies Impaired nutrient utilization NC-2.1
Altered nutrition-related laboratory values NC-2.2
Overweight/obesity NC-3.3
Excessive energy intake NI-1.3

Case Nutrition Diagnoses
Physical inactivity NB-2.1
23 Ischemic Stroke Inadequate oral intake NI-2.1
Swallowing difficulty NC-1.1
Chewing difficulty NC-1.2
Excessive energy intake NI-1.3
Inadequate mineral intake (potassium) NI-510.1
Inadequate fiber intake NI-53.5
Overweight/obesity NC-3.3
24 Progressive Neurological Disease:
Parkinson’s Disease
Inadequate oral intake NI-2.1
Inadequate fluid intake NI-3.1
Swallowing difficulty NC-1.1
Food-medication interaction NC-2.3
25 Alzheimer’s Disease Inadequate energy intake NI-1.2
Inadequate oral intake NI-2.1
Increased nutrient needs NI-5.1
Altered nutrition-related laboratory values NC-2.2
Unintended weight loss NC-3.2
Inability to manage self care NB-2.3
Self-feeding difficulty NB-2.6
26 Chronic Obstructive Pulmonary Disease Inadequate oral intake NI-2.1
Unintended weight loss NC-3.2
Altered nutrition-related laboratory values NC-2.2
malnutrition NI-5.2
Impaired ability to prepare foods/meals NB-2.4
Poor nutrition quality of life NB-2.5
27 COPD with Respiratory Failure Inadequate oral intake NI-2.1
Inadequate protein-energy intake NI-5.3
Underweight NC-3.1
Unintended weight loss NC-3.2
Inadequate enteral nutrition infusion NI-2.3
Excessive intake from enteral nutrition infusion NI-2.4
28 Pediatric Brain Injury: Metabolic Stress with
Nutrition Support
Increased energy expenditure NI-1.1
Inadequate enteral nutrition infusion NI-2.3
Excessive fluid intake NI-3.2
Swallowing difficulty NC-1.1
29 Metabolic Stress and Trauma: Open
Abdomen
Inadequate protein intake NI-52.1
Increased energy expenditure NI-1.2
Excessive fat intake NI-51.2
30 Nutrition Support for Burn Injury Increased energy expenditure NI-1.2
Inadequate enteral nutrition infusion NI-2.3
31 Nutrition Support in Sepsis and Morbid
Obesity
Increased protein needs NI-5.1
Inadequate oral intake NI-2.1
Malnutrition NI-5.2
Altered GI function NC-1.4
Predicted suboptimal vitamin intake NI-5.11.1
32 Acute Lymphoblastic Leukemia Treated
with Hematopoietic Cell Transplantation
Predicted suboptimal energy intake NI-5.11.1
Increased nutrient needs NI-5.1
33 Esophageal Cancer Treated with Surgery and
Radiation
Inadequate protein-energy intake NI-5.3
Inadequate enteral nutrition infusion NI-2.3
Unintended weight loss NC-3.2
34 AIDS Increased energy expenditure NI-1.2
Inadequate oral intake NI-2.1

Case Nutrition Diagnoses
Inadequate vitamin intake NI-54.1
Inadequate mineral intake NI-55.1
Inadequate protein-energy intake NI-5.3
Malnutrition NI-5.2
Altered nutrition-related laboratory values NC-2.2
Food-medication interaction NC-2.3
Swallowing difficulty NC-1.1
Underweight NC-3.1
Unintended weight loss NC-3.2
Food and nutrition-related knowledge deficit NB-1.1
Table 2: List of Cases for Each Nutrition Diagnosis Covered
Nutrition Diagnosis Case
NI-1.1 Increased energy expenditure 3 Malnutrition Associated with Chronic
Disease
28 Pediatric Brain Injury: Metabolic Stress
with Nutrition Support
NI-1.2 Inadequate energy intake 21 Anemia in Pregnancy
25 Alzheimer’s Disease
NI-1.2 Increased energy expenditure 29 Metabolic Stress and Trauma: Open
Abdomen
30 Nutrition Support for Burn Injury
34 AIDS
NI-1.3 Excessive energy intake 1 Pediatric Weight Management
4 Hypertension and Cardiovascular Disease
7 Gastroesophageal Reflux Disease
22 Folate and Vitamin B12 Deficiencies
23 Ischemic Stroke
NI-2.1 Inadequate oral intake 3 Malnutrition Associated with Chronic
Disease
6 Heart Failure with Resulting Cardiac
Cachexia
11 Inflammatory Bowel Disease: Crohn’s
Disease
13 Acute Pancreatitis
23 Ischemic Stroke
24 Progressive Neurological Disease:
Parkinson’s Disease
25 Alzheimer’s Disease
26 Chronic Obstructive Pulmonary Disease
27 COPD with Respiratory Failure
31 Nutrition Support in Sepsis and Morbid
Obesity
34 AIDS
NI-2.3 Inadequate enteral nutrition infusion 6 Heart Failure with Resulting Cardiac
Cachexia
8 Ulcer Disease: Medical and Surgical
Treatment
11 Inflammatory Bowel Disease: Crohn’s
Disease
27 COPD with Respiratory Failure

Nutrition Diagnosis Case
28 Pediatric Brain Injury: Metabolic Stress
with Nutrition Support
30 Nutrition Support for Burn Injury
33 Esophageal Cancer Treated with Surgery
and Radiation
NI-2.4 Excessive intake from enteral nutrition infusion 27 COPD with Respiratory Failure
NI-3.1 Inadequate fluid intake 3 Malnutrition Associated with Chronic
Disease
24 Progressive Neurological Disease:
Parkinson’s Disease
NI-3.2 Excessive fluid intake 28 Pediatric Brain Injury: Metabolic Stress
with Nutrition Support
NI-4.1

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Nutrition Diagnosis Case
NB-1.6 Limited adherence to nutrition-related
recommendations
4 Hypertension and Cardiovascular Disease
18 Chronic Kidney Disease (CKD) Treated
with Dialysis
NB-1.7 Undesirable food choices 1 Pediatric Weight Management
4 Hypertension and Cardiovascular Disease
7 Gastroesophageal Reflux Disease
9 Celiac Disease
18 Chronic Kidney Disease (CKD) Treated
with Dialysis
NB-2.1 Physical inactivity 1 Pediatric Weight Management
7 Gastroesophageal Reflux Disease

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Medical Nutrition Therapy: A Case Study Approach 4th Edition Solution Manual

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